PG Diploma in Clinical Nutrition & Dietetics is a 2-year postgraduate degree program, the minimum eligibility is bachelor’s degree from a recognized college or its equivalent exam. Admission to PG Diploma in Clinical Nutrition & Dietetics is based upon the premise of applicant’s performance in a relevant entrance exam, and subsequent round of counseling.
Some of the top colleges and institutes which provide admission to (P.G.) Diploma in Clinical Nutrition & Dietetics are as follows:
- Government Home Science College, Chandigarh
- St. Teresa's College, Ernakulam
- Banarsi Dass Arya Girls College, Jalandhar
- Babu Shivnath Agrawal College - BSA, Mathura
- Goutham College, Bangalore
The average tuition fee charged for the course in India ranges between INR 2,000 to 2 lacs, for a span of 2 years.
P.G. Diploma in Clinical Nutrition & Dietetics is Diploma level Home Science course. Nutrition and Dietetics provide concepts related to human nutrition and helps you become an effective learner and practitioner in all fields of dietetic practice. The course also gives you the opportunity to develop advanced skills in the design and implementation of research in the field of human nutrition and dietetics.
The course gives the opportunity to develop advanced skills in the design and implementation of research in the field of human nutrition and dietetics. They can join teaching professions in schools, colleges/universities There are many careers in food service field which includes food catering service, restaurants etc. where professionals can do menu planning, monitoring the food preparation etc.
Such postgraduates are hired in capacities such as Clinical Dietitian, Management Dietitian, Consultant Dietitian, Nutrition Research Scientist, Community Dietitian, Product Manager, Nutrition Sales Executive, Trainee Nutrition Sales Executive etc. A fresh graduate in this field can earn an average salary between INR 2 to 8 Lacs per annum depending upon the caliber and experience of the applicant.
P.G. Diploma in Clinical Nutrition & Dietetics: Course Highlights
Given below are some of the main highlights of the course
|Course Level||Post Graduate Diploma|
|Duration of the Course||2 years|
|Examination Type||Semester and Annual|
|Admission Process||Entrance exam and Merit Based|
|Average Course Fee||INR 2,000 to 2 Lacs|
|Average Starting Salary||INR 2 to 8 Lacs|
|Top Recruiting Companies||NPA, Markham Board of Trade, NAPS, Tech Connex, CSNN, etc.|
|Top Job Areas||Government Sector, Hospitals and Clinics, Health Departments, Schools & Colleges, Sports and Health Clubs, Hostels and Restaurants, Athletes Camps, Research and Development Centres, Mass Media Gyms, Slimming Centres, Private Consultant/Practitioner etc.|
|Top Job Positions||Clinical Dietitian, Management Dietitian, Consultant Dietitian, Nutrition Research Scientist, Community Dietitian, Product Manager, Nutrition Sales Executive, Trainee Nutrition Sales Executive etc.|
P.G. Diploma in Clinical Nutrition & Dietetics: What is it all about?
Nutrition and Dietetics is an emerging field of healthcare. It is not just a growing industry but a whole new area that understands the need for good food habits and imparts guidance to develop a healthy world. Growing public interest in taking control of one’s health is likely to improve employment prospects for dietetics professionals.
P.G. Diploma in Clinical Nutrition & Dietetics program allows those candidates who are interested in health and nutrition to select their own way and field of nutrition they want to specialize in while concentrating on practical placement, communication as well as international engagement.
These professionals would design dietary treatments not only for diseased individuals but also work on some health drives for those who love to lead a hale and hearty lifestyle. This postgraduate program is intended to create graduates to be work-ready for a vocation in nutrition and dietetics over practice areas including private practice, clinical dietetics, public health nutrition, food service management, sports nutrition and nutrition research.
P.G. Diploma in Clinical Nutrition & Dietetics program is distinctive because of its emphasis on developing evidence-based practitioners that have had intensive preparation in evidence-based dietetic practice, nutrition research and international engagement. All candidates will be required to participate in an international placement as part of their program.
The course is appropriate for those candidates who have the ability to understand how to deal with the patient to illuminate and direct them about the eating routine they should take to enhance the general health, to maintain a strategic distance from specific sicknesses or to keep the current ailments in control. Applicants who want to work in nutrition possess the ability to listen to people with an open mind and use that information to help them with their eating.
P.G. Diploma in Clinical Nutrition & Dietetics: Top Institutes
Given below are some of the top institutes in India that offer the course
|NAME OF INSTITUTE||CITY||AVERAGE ANNUAL FEES|
|Sam Higginbottom Institute of Agriculture, Technology and Sciences||Allahabad||INR 51,000|
|St Teresa's College||Ernakulam||INR 24,000|
|J. D. Birla Institute||Kolkata||INR 74,400|
|Institute of Home Economics||Delhi||INR 29,190|
|Mahatma Jyoti Rao Phoole University||Jaipur||INR 20,000|
|Parul University||Vadodara||INR 1,60,000|
|Quantum School of Health Sciences||Roorkee||INR 96,000|
|Quantum School of Health Sciences||Dehradun||INR 96,000|
|Maharaja Sayajirao University of Baroda||Vadodara||INR 49,840|
|Pondicherry University||Pondicherry||INR 15,633|
|Mahatma Jyoti Rao Phoole University||Jaipur||INR 20,000|
P.G. Diploma in Clinical Nutrition & Dietetics: Eligibility
Admission is offered to applicants who have successfully completed a bachelor’s degree with a specialization in the related field accredited by ICAR.
P.G. Diploma in Clinical Nutrition & Dietetics: Admission Process
Admission to the course relies upon the applicant’s performance in a relevant entrance examination, for example, IIHR New Delhi Entrance Exam. Shortlisted candidates are frequently called for a round of personal interview on the basis of their performance in the entrance exam. Final selections depend on the applicant’s score in the entrance exam and interview, previous academic record, and respective work experience.
Following are a few entrance tests that are conducted by some of the P.G. Diploma in Clinical Nutrition & Dietetics colleges in India:
- Sam Higginbottom Institute of Agriculture, Technology and Sciences Entrance Exam
- St Teresa's College Entrance Exam
- J. D. Birla Institute Entrance Exam
- Institute of Home Economics Entrance Exam
P.G. Diploma in Clinical Nutrition & Dietetics: Syllabus and Course Description
A year- wise break up of the course’s syllabus is tabulated below.
|Semester I||Semester II|
|Food science||Diet therapy II|
|Diet Therapy I||Community nutrition|
|Nutrition through developmental stages||Diet therapy|
|Food Science||Food cost and quality control|
|Nutraceuticals and functional foods||Extra: disciplinary paper (E.D)|
|Advanced Nutrition I||Semester IV|
|Semester III||Computer Application|
|Clinical Nutrition & Dietetics||Internship|
|Advanced Nutrition: II||Financial and food management|
|Research Methodology and statistics||Clinical Nutrition|
|Nutritional management safety for food science||Dissertation|
P.G. Diploma in Clinical Nutrition & Dietetics: Career Prospects
P.G. Diploma in Clinical Nutrition & Dietetics postgraduates has a variety of career options and lucrative scope in this field. People of the world are spending most of their time in offices since they are involved in inactive jobs which results in lack of exercise. This kind of lifestyle increases the stress level. The first precautionary measure a person can take is a balanced and healthy diet.
They work in places like health maintenance organizations, home health agencies, and public health clinics. Professional dietitians can opt as an associate, director or assistant of a dietetic department or can also work as a freelancer.
|JOB POSITION||JOB DESCRIPTION||AVERAGE ANNUAL SALARY|
|Clinical Dietician||Clinical dieticians responsible to design and supervise numerous nutritional programs for health care patients after leading assessments of the patients' individual needs.||INR 2 to 4 Lacs|
|Management Dietician||Dietary service managers are responsible to hire and train workers; they develop budgets and guarantee that their facility meets health and safety code necessities. They should determine whether meal plans are meeting nutritional standards without going over budget.||INR 7 to 9 Lacs|
|Consultant Dietician||They are responsible to work under the guidance of a dietician to help in patient food selections, menu planning, recipe revision and standardization as well as portion control.||INR 6 to 8 lacs|
|Community Dietician||A Community dietician is in charge of providing exact and individualized diet and nutrition counseling. Diet and nutrition counseling can be helpful for hypertension, geriatric patients, or various medical conditions, and for patients who are suffering from diabetes and obesity.||INR 4 to 6 Lacs|
|Nutrition Product Manager||Product Managers are in charge of securing the sale of goods and services. They work towards advertising and marketing a product, oversee the demand for the item, and identify potential clients.||INR 11 to 12 Lacs|