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FR
Posted on 29-Apr-2019
chef de partie

FREELANCER C DINESHKUMAR Hiring For new job

United States of America

2019-04-29 to 2019-05-29 5-25 Yrs N.A.

Openings : N.A.

As a chef de partie you get to oversee a section of the kitchen, be it pastry, butchery, fish, sauces, vegetables and so on. This is why the job is sometimes called a station chef or line cook. In lar

FR
Posted on 30-Apr-2019
chef de partie

FREELANCER C DINESHKUMAR Hiring For new job

United States of America

2019-04-30 to 2019-05-30 5-25 Yrs N.A.

Openings : N.A.

As a chef de partie you get to oversee a section of the kitchen, be it pastry, butchery, fish, sauces, vegetables and so on. This is why the job is sometimes called a station chef or line cook. In lar


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